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大王特辑(二)用肉做的蛋糕,帮大王庆祝三岁生日~【滇西小哥】

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大王特辑(二)用肉做的蛋糕,帮大王庆祝三岁生日~【滇西小哥】

你们还记得半年前的大王特辑吗?转眼间,它已经三岁了,从一只小憨狗长成了一只123斤的壮狗!
大王从小就不爱吃狗粮,家里吃什么,就给它吃什么……白米饭,南瓜,红薯,玉米都能吃上一大盆,还有爸爸小卖铺的零食,赶街天的大骨头……今天正儿八经给它做顿饭,希望大王能一直健康快乐,陪我们久一点,再久一点~

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Do you still remember the first featured video of Dawang half a year ago? How time flies. He is now 3 years old and has grown from a cute little thing into a strong dog weighing 61.5 kg.
Dawang didn't like dog food when ever since he was little. So we fed him whatever we ate. He ate quite a lot, whether it was rice, pumpkin, sweet potato or corns. He even likes the snacks sold in dad's store and the bones bought from the market. Today, I would make something special for him, hoping that he will continue to be happy and healthy and keep us company for a long, long time.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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我和大王的故事~【滇西小哥】

大王特辑终于来啦~
2016年的时候在街上看到一只阿拉斯加,特别喜欢,回云南的第二年就养了一只,它胆子特别小,就故意给它取了个霸气的名字叫:大王~后来大王每天都和我生活在村里,给了我很多陪伴和快乐~希望它能健康快乐的一直在我身边~谢谢可爱的你们能喜欢我家大王!

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Finally, here comes Dawang's feature video!
I saw an Alaskan Malamute on the street in 2016 and I liked it very much. The second year I went back to Yunnan, I got my own dog. He was somehow timid at the time, so I named him Dawang (meaning the big boss). Dawang accompanied me everyday in the village and has brought me enormous joy and happiness. I do hope that he can always stay by my side, as happy and healthy as can be. Thank you guys for liking Dawang!

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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捡了25斤石头,做了一大桌“石头宴”,还做了两幅手工小画【滇西小哥】

我喜欢各种各样彩色的石头,大的小的都很喜欢,带着大王在怒江边上捡了一些,挑出黑色的小石头做了一些吃的,椒盐石头饼、木桶石头鱼、石头烤肠,剩下的做成两幅手工小画~你们喜欢吗?

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I like all kinds of colorful stones, large and small. So I picked some with Dawang alongside Nujiang. I made several dishes, including pepper salt stone pancakes, stone fish in wooden bucket and roasted sausage on stones with the black stones. I also made two paintings with the rest. Do you like them?

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

Music Production▶ @Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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童年小零食——你印象最深的是什么?【滇西小哥】

大家吃过自己做的土豆片、大辣片吗?在云南,说到小零食,肯定离不开自己做的土豆片了,我们可以一天三顿都吃土豆,连说话都是一股“洋芋味”,用土豆切片直接炸成金黄酥脆的土豆片,还有麻麻辣辣的豆皮做的大辣片,酥脆爽口的小米锅巴,入口即化的绿豆糕,冰冰凉凉的糯米冰棒……承包了这个夏日的小零食!

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Have you ever tried making potato chips or big hot beancurd sheets yourself? Speaking of snacks in Yunnan, surely there will be handmade potato chips. Actually, we can eat potatoes three meals a day, which even would give us the potato order when we speak. Whether it's the golden and crispy deep-fried potato chips, the numb-spicy beancurd sheets, the crunchy millet crisp crusts, the mung bean cakes that would melt in your mouth, or the icy-cold glutinous rice ice pops, they are all our favorite summer snacks.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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「一席一果」——晶莹剔透的桂圆【滇西小哥】

桂圆又叫龙眼,小时候特别爱吃,后来怕长胖,每次都只尝几颗……上大学时候在产桂圆的江边小城,那里盛产桂圆,常常吃些用桂圆做的美食,回來雲南幾年後,突然想念那的味道了,用云南的桂圆做几道菜吧。 云南也有种桂圆的地方,还是在那条怒江边上,夏天虽然在江边会更闷热一些,但吃了荔枝吃桂圆也挺幸福的!吃完这一季桂圆,夏天也彻底结束了~

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Longan is also called dragon's eye. I used to love them when I was a kid. As its sweetness leads to easy weight gains, I had to eat less of them. My collage is in a riverside town with lots of longans. People there use longan to make various cuisines. It's been years since I've returned to Yunnan. The taste of longan came to my mind out of blue, so I decided to cook some dishes with Yunnan longan.
Yunnan does have longan trees. It's still along the Salween River. Though the riverside is muggy in summer, it does feel great to enjoy litchis first, then longan. After I enjoyed the longan, summer has officially gone.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

寻找云南香格里拉高原上的舌尖美味——藏餐【滇西小哥】

说起藏餐, 怎么少得了牦牛肉,酥油茶和糌粑呢?和鲁茸告别后我们去了一趟香格里拉吉迪村的牧场,除了草甸牛羊,这里还有香气扑鼻的糌粑和香甜沁人的酥油茶。
村里的老人们3到9月都在牧场放牧,每天都挤牛奶做酥油,第一次看到酥油的制作过程,也尝到了最新鲜的酥油茶的味道,走之前和爷爷买了一饼酥油和一些牦牛肉,爷爷还送了我青稞粉,回家后做一顿正儿八经的藏餐~除了酥油茶和糌粑,我还做了藏式火锅和耗牛肉干,也很有味道呢!

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Speaking of Tibetan dishes, how can we forget yak meat, butter tea and tsampas? After saying goodbye to Lu, we went to the Jidi Village Pasture of Shangri-La. Besides yaks and goats, this place is also famous for its fragrance tsampa and delicious butter tea.
Between March to September, the elders usually herd the cattle in the pasture. They will collect milk and make butter daily. It's my first time seeing how the butter is made. I also had a try at the freshest butter tea. I bought a butter cake and some yak before leaving. The old man also gave me some hulless barley powder as a gift. I made some real Tibetan dishes at home. Besides butter tea and tsampa, I also made a Tibetan yak hot pot and some dried yak meat. It's very delicious.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

Music Production▶ @Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

阿盆姐的Vlog|带着大王,到云南深山里采藏在树根里的蜜果~【滇西小哥】

云南的山里有各种各样从小吃到大的果子,长在树上的,树根上,树藤上……味道非常特别,酸酸甜甜,每一种果子的酸和甜在舌尖上的感觉都不一样~今天带着大王上山去找一种我们当地人叫zha ou的野果子,这种果子,你们吃过吗?

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There are lots of wild fruits in the mountains of Yunnan. Some of them grow on the trees, some near the root, some on the vines... Each fruit has its unique sour and sweet flavor. Today, I took Dawang with me into the mountains to find a wild fruit. We call them zha ou in our local language. Have you ever tasted them?

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

玫瑰花酱——苍山洱海边的独特香甜【滇西小哥】

4月的玫瑰花是开得最美的时候,阿奶家种的玫瑰花每天都要采摘,我去要了一些,做一罐玫瑰花酱
关于玫瑰花酱的做法有很多,但我还是钟爱加了大理雕梅汁的这一种,酸梅汁中和了玫瑰淡淡的花涩,保留了玫瑰的醇香,酿出一抹独特的香甜。炎炎夏日,做任何甜点都能加上一些,就算冲个水喝,也别有一番滋味~

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Roses blossom the best in April. Granny's roses need to be picked everyday. I went to pick some roses to make a jar of rose petal jam. There are many ways to make rose petal jam, but my favorite is the one with Dali carved plum juice. The plum juice offsets the astringency of rose petals, but keeps the fragrance to make the perfect unique and sweet rose petal jam. In the hot summer, the rose petal jam can add flavor to every dessert. Even when mixed with water, it tastes just as delicious.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

Music Production▶@Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

藏在云南深山里的紫色美味——山螃蟹【滇西小哥】

你吃过山里的螃蟹吗?在云南大山深处的水沟里,有一种紫色的螃蟹,我们叫山蟹。
它个头不大,对环境的要求特别高,要生活在没有污染的泥浆水里,味道却特别鲜美,油炸后可以直接吃,也可以做成景颇菜:“舂螃蟹”。就着美味的舂螃蟹,我还做了一份:“傣味菜包鱼”,每一口都鲜美难忘~

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Have you ever tried crabs living in the mountains? In the streams deep inside Yunnan mountains, there are some purple crabs called Mountain Crabs.
These crabs are small and have a strict requirement for their habitats. They can only live in non-polluted muddy water. Nevertheless, they have an amazing taste and can be eaten once deep-fried or made into a Jingpo dish - Pounded Crabs. I also made some Dai-style stuffed leaves with fish with these pounded crabs. Every bite is a treat for the taste buds.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

“破烂”面团中绽放的鲜肉美味——云南破酥包【滇西小哥】

在云南的街头小巷,有一种其貌不扬的包子,外表看起来破破烂烂,我们叫它破酥包,是滇味面点中的传统小吃,皮酥肉香,特别美味,
秋天来了,吃一口热腾腾的破酥包,感觉整个人都温暖了~

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In almost every market of Yunnan, you will find some plain looking steamed buns. They look somewhat cluttered and messy and are called crispy stuffed buns. It is one of the traditional Dian pastries with crispy wrappers and savory pork stuffings.
Have some steaming crispy stuffed bun in the fall will make you warm from inside out.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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香辣田螺,从小到大都特别喜欢的一道美味【滇西小哥】

你们多久没有去捉田螺了?
小时候喜欢去捉田螺,没捉到几只还滚了一身泥巴回来,小豪不像我小时候那么贪玩,但还是和我一样嘴馋,我们捉了一桶螺丝回来,做了两个口味的,田螺除了难洗,没有别的缺点了~烀田螺、香辣田螺都特别好吃!

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When was the last time you caught those river snails?
I enjoyed catching river snails when I was a kid. But I usually came home all muddy with little success. My brother Hao isn't as naughty, though he likes eating just like me. We caught a bucket of river snails and made two dishes. Aside from hard to clean, river snails are the best ingredients. Both the boiled river snails or the spicy flavored ones are quite delicious!

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

小豪最爱的板栗——还记得三年前小豪拉着我的手让我一起去打板栗吗?【滇西小哥】

你们还记得三年前小豪拉着我的手,和我一起去打板栗吗?这次假期回来,也带他去打板栗了。
三年时间,一样的板栗鸡和炒板栗,不一样的是小豪长大了,学习压力也变大了,他开始忙碌的学习,周末补课,不能像小时候一样粘着我,但还是同样喜欢吃我做的菜,希望以后也能一直陪着他长大~

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Do you still remember when Xiaohao held my hands and knocked chestnuts three years ago? I also took him to collect the chestnuts during this holiday.
Three years later, I made the same stewed chicken with chestnuts and stir-fried chestnuts. Yet, Xiaohao has grown up and is facing more pressure from study. He has been busy studying and takes extra lessons on weekends. As a result, he cannot always be around like before. Nevertheless, he enjoys my cooking very much. Hopefully I can still be there for him in the future.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

香格里拉高原上的淳朴风景——藏族民居【滇西小哥】

大家还记得香格里拉的藏餐和藏全鸡嘛?今天带大家看看他们住的屋子吧!
7月份去了趟香格里拉,在一个藏族村子里住了一段时间,觉得他们的房子挺特别,就随手拍了一些,这两天整理了一下,觉得还有点意思,希望你们喜欢~

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Do you still remember the Tibetan meals and Tibetan stewed chicken in Shangri-La? Let's take a look at their houses then!
I visited Shangri-La back in July and lived in a Tibetan village for some time. I think their houses are special so I filmed some footage. These days, I've been editing the footage and hope you guys will like it~

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

云南山里的野生小精灵——七彩杂菌【滇西小哥】

雨季的云南,就是七彩斑斓的样子,连菌子都是彩色的。雨过天晴的清晨,那肯定是上山采菌子了,颜色艳丽,味道鲜美,这次上山采摘了几十种不同口感的菌子,一锅炖!鲜甜爽口,喝上一晚杂菌火锅,哇,幸福的味道~
(地域差异,可食用菌类各有不同,大部分没熟的野生菌都可能会有毒哦,记得不要生吃!请勿食用不认识的菌类!)

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During the wet season, Yunnan is filled with various colors. Even the fungi have different colors. After a rainy night, the next thing to do is to pick some fungi in the mountains. They come in various colors and great tastes. I picked many different fungi in the mountains and stew them all together. The fungi hot pot is very refreshing. What a happy taste.
(Due to geographic variation, edible fungi may differ. Most raw wild fungi are poisonous. Please do not eat them raw!Please do not eat fungi you don't know!)

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

Music Production▶@Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

老树核桃——沉淀百年的果仁香气【滇西小哥】

你们知道200年老树结的核桃有多香吗?9月打回来的老树核桃,剥了4个多小时的壳,烤一盘蜂蜜核桃仁,再熬一锅纯正核桃油,油香四溢,这就是核桃树沉淀百年的味道~
踩着秋天的尾巴,用核桃油煎一份仪式感满满的牛排,做一锅铁板烧,既温暖又美味!

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Do you know how good the taste of walnuts from a 200-year-old tree is? I collected some walnuts back in September and spent four hours cracking them open. I made some roasted walnuts with honey and pure walnut oil. How good the fragrant is. It is truly the gift from time.
In this late autumn, let's fry the steak with walnut oil and made teppanyaki. It brings not only warmth, but also good appetite.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
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又到了土豆成熟的季节,来一桌土豆宴,还原奶奶和妈妈的味道!【滇西小哥】

小时候,每到土豆成熟的季节,奶奶和妈妈总会做变着花样的做土豆给我吃,煎炒、凉拌、舂泥……都是儿时的美味!又到了土豆成熟的季节,来一桌土豆宴,还原奶奶和妈妈的味道!

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When I was a child, grandma and mom would make various potato dishes for me in each potato harvest season. Whether it was fried, mashed or simply cold dishes … everything was so tasty back then! Potato harvest season is here. Let’s make a potato feast and bring back grandma & mom’s unique cooking style!

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

白族人的“东方奶酪”——羊乳饼【滇西小哥】

还记得上次在大理拍的乳扇吗?
和乳扇类似的还有大理剑川的乳饼,分为羊乳饼和牛乳饼两种,用当地人的话来说,乳饼肯定是羊奶做的才正宗!用山羊奶成的质量最好,白色块状,酷似豆腐块,所以也称为奶豆腐。
新鲜的羊奶煮开,加上发酵的酸水和当地特有的植物羊乳饼花,使奶清分离,做法和乳扇有相同之处~浓浓的羊乳香,软软糯糯的口感,油煎,蒸火腿,煮醪糟,烤芝士都别有一番风味~

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Remember the episode about Rushan Cheese we shot in Dali? Similar to Rushan, people in Jianchuan, Dali also make milk cakes, including goat milk cake and the cow milk one. According to them, the goat milk cake is the more classic one! The goat milk cake has the highest quality. Since they are white and similar to the shape of tofu, they are also called milk tofu.
Boil fresh goat milk. Mix with fermented sour liquid and milk cake flowers unique to the area, to separate the whey. The recipe is similar to that of rushan. These goat milk cakes have an intense dairy fragrance and tender texture. It has a unique taste whether it's being fried, steamed with ham, boil with fermented glutinous rice or grilled over fire.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶
Facebook【滇西小哥 Dianxi Xiaoge】 ▶
Instagram【dianxixiaoge_apenjie】▶

Music Production▶@Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

「一席一果」——怒江边上的荔枝【滇西小哥】

怒江让云南这个地方多了一份神奇,怒江边上能种很多热带的水果,荔枝,芒果,香蕉,鸡蛋果等等。酷热的夏天,去采了些晶莹剔透的荔枝,做一些我家里人没有吃过的菜,水晶荔枝虾球、冰爽荔枝啤酒、荔枝脆皮烤鱼......这个新鲜的味觉体验,既解暑又满足~

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Salween River adds a magical touch to Yunnan with multiple tropical fruits growing alongside the riverbank, such as lychees, mangoes, bananas and egg fruits (canistel) I picked some lychess during the hot summer and made dishes rare to my families. I made shrimp balls with crystal lLychees, refreshing lychee beer and roast fish with lychees. The novel taste of lychee dishes drives the hotness away and is very satisfying.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

Music Production▶@Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

「一席一果」——芒果【滇西小哥】

你们见过长了几百年的芒果树嘛?这个季节的云南,空气中都能闻到芒果味,特别香甜~有几百年的芒果树长的老品种芒果,也有鹰嘴芒、小澳芒~我们吃芒果,从生的吃到熟的,凉拌生芒果沙拉,芒果糯米饭,还能做成芒果干储存一整年,不管怎么吃,都让嘴巴停不下来!

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Have you ever seen mango trees that are hundreds of years old? The air is filled with the sweet mango fragrance during this time of the year. Here in Yunnan, you can find mangoes of different varieties, such as the mangoes from trees that are hundreds of years old, king mangoes and small Australia mangoes. People here eat both raw and ripe mangoes. They can be made into cold dishes and salads. Or you can also pair mangoes with glutinous rice, or make dried mango slices that can be preserved for a whole year. However mangoes are cooked, no one can resist such a delicacy.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️
Instagram【dianxixiaoge_apenjie】▶️

Music Production▶@Sam Lin Music

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

我用几个月记录了它的成长,从芝麻大小的种子变成了红彤彤的果实

♥ Turn on CC subtitles on the lower right corner for English translation.
♥ Welcome to help contribute translations in your own languages if you like my video :)

宝宝很喜欢吃番茄酱,于是我在几个月前就播种了番茄,用自己亲手种的番茄做番茄酱。

#龙梅梅#longmeimei #西红柿 #Chinesefood #Recipes

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