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Moringa Documentary - the 'miracle' tree


Moringa Documentary - the 'miracle' tree

The Moringa Documentary from the Discovery Channel, shared here for educational purposes. This tree is possibly the most nutrient rich plant-based food in the world. This documentary looks at the incredible benefits of this fascinating tree.

Moringa - The Miracle Tree - Discovery Channel documentary

Discovery Channel documentary about the Miracle Tree known and used for millenarian cultures around the world.

Discovery Channel Documentary: Moringa Tree Of Life

This chronicles the way the Moringa plant helps the residents of Africa. This amazing plant gives life in this documentary and is truly a miracle plant. Judge for yourself.

Discovery Channel Documentary of Moringa Oleifera The Miracle Tree

Today, there is an epidemic of cancer, chronic diseases and cardiovascular diseases. This is because we do not eat what we are supposed to eat. Many people today are also deficient in antioxidants. Antioxidants protect the body cells and help prevent cancer according to the National Institutes of Health (

The miracle tree, Moringa Oleifera, is now available to you and will change your life as you know it (90+ verifiable health benefits found in this plant). For more information visit:


Look For Moringa Serves the Miracle Tree of Life

Look For Moringa Serves the Miracle Tree of Life

The Moringa Tree is known as the Tree of Life or the Miracle Plant. And it is not for less if we consider that there is no other plant so nutritious and curative in the world. To its valuable nutritional and healing values it must be added that it is a tree of great resistance, fast growth, water purifier and fertilizer of the land. It is also used to combat soil erosion, serve as windbreaks and improve the quality of milk and meat in livestock production. It belongs to the genus of the Moringáceas of which we have several species. The species with the most properties are Moringa Oleifera (India) and Moringa Stenopetala (Africa).
The Moringa Oleifera:
Moringa Oleifera is native to the foothills of the Himalayas but has been naturalized in many other places in India, Pakistan, Sri Lanka, Afghanistan, Bangladesh, West Asia, East and West Africa, the Arabian Peninsula, South Florida and the whole Central America. Its cultivation is spreading rapidly throughout South America, Spain, Italy, the United States and the rest of the world. In this article we will refer to the Moringa Oleífera as superfood and health benefits that is already contributing in the communities where it has been lavished for hundreds or thousands of years, because the plant already appears with this name in ancient Egyptian treatises.
The Tree of Life:
Moringa has been chosen by FAO and many other humanitarian organizations to fight against malnutrition and water pollution, as well as its valuable healing properties, which make it a family pharmacy. To give an example of the many scientific studies that support the plant, the US Department of Agriculture tells us that the plant contains an enormous amount of nutritional and healing properties.
Nutritional properties:Much of these benefits, and more that can be named, are based on their high nutritional power. Moringa contains practically all the nutrients that the organism needs in high levels and harmonious balance, this allows to consume it correctly to notice ample improvements also in the health. According to FAO studies, Moringa leaves contain many nutrients. To highlight the most relevant for comparative purposes we will say that it contains: 27% of its weight in Protein (both as egg and double as milk) , the most essential amino acids for the body, antioxidants, large proportions of calcium (4 times more (4 times more than spinach) , Phosphorus and Potassium (3 times more than bananas) , Vitamin A (4 times more than carrots) , Vitamin C (30 times more than orange) Of considerable proportions of Vitamins B1, B2, B3, chromium, copper, magnesium, manganese, zinc, etc. This is a study made of the fresh leaf of the Moringa tree, but when letting it dry the properties and proportions multiply turning it into a Superfood. Consumer advice You can take the leaf in fresh salad or stew, but the most usual and nutritious way to consume it is to let

it dry in the shade and then grind it. Thus we will take as condiment in the salads, in the bread of the breakfast or stirred with a juice the small amount of a teaspoon of coffee that is the vitamin and mineral contribution necessary for the daily consumption. The pods are also edible and if they are fresh they can be consumed like green beans, but if they are allowed to dry one should be consumed a single day per person as more can alter the heart rate. In some places it is not recommended to consume the root of the plant. The oil of the ground seeds is of exceptional quality, both as food and also for the skin. It is a shame that production is being directed towards biodiesel being so nutritious and healthy. There are many more things to tell you about planting, pruning, harvesting, uses and benefits of seed, flowers, bark, tea leaves or as refreshing grass. They will be for an upcoming post on the Miraculous Tree of Life.

Miracle Moringa: The Documentary

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Moringa Oleifera Miracle - Video Presentation


The Moringa Oleifera Tree
It is considered the healthiest plant in the world earth is your Moringa Oleifera. Since That the Discovery Channel documentary on That the Moringa Oleifera 10 years ago, people around the globe have taken notice of the strong botanical and its incredible health benefits. This documentary emphasized the achievement seen in parts of Africa where folks who add dried Moringa leaves in their diet are overcoming malnutrition. Moringa is considered to have the highest protein ratio of any plant so far studied on earth. Moringa contains 90 nutrients and 46 antioxidants. Moringa is referenced in 300 folk medicine remedies. Moringa contains 4x the calcium of milk, 4x the vitamin A of carrots, 2x the protein of yogurt, 3x the potassium of bananas, 7x the vitamin C of oranges. 

Moringa is recognized throughout the world as an amazing source of nutrition by The National Geographic Society, The National Science Foundation, The United Nations World Food Program, The National Institute of Health.Moringa is found to be exponentially more nutritious in dried form rather than raw. Whenever we think of malnutrition and starvation around the world we typically consider Africa and India. There are various other nations is this problem exists. These Nations lie in areas where the weather is hot enough to grow Moringa Oleifera. It is perplexing then why starvation and malnutrition still exist. Individuals are usually unaware that the solution into their problem is growing right to their back yards, so to speak. 

The more awareness which might be raised, the further Moringa may be used as an alternative. You will find an assortment of good organizations taking to job instructing people, in these states, on this miracle tree. If people have nothing to eat, it tree can keep them living. People all around the world need to know about it amazing plant. In North America, individuals are also malnourished. This is among the numerous reasons for the epidemic of obesity. Poor farming practices, GMO foods, and Much More would be to blame for North America's malnutrition issue. It is notable that Moringa could be prepared and sent around the world without losing its effectiveness, since it preserves its nutritional value during the drying process. 

Consider this, did you ever hear of an edible tree? Many parts of the Moringa tree might be used, from the leaves into the fruits pods. The oil that's pressed out from the seeds may be used for cooking or medical uses as well. The leftover seed cake in pressing the seeds is able to filter the dirtiest water in pure drinking water.

Moringa Oleifera Discovery Channel Documentary

Miracle Moringa Documentary Version 1 SD

Moringa Oleifera leaves and pods contain 90+ nutrients, 46 antioxidants, and 36 anti-inflammatory compounds. Researchers are calling it the most nutrient rich plant on earth.
Moringa Oleifera leaf powder capsules at

Introduction to Zija International "Moringa Oleifera" - The Miracle Tree

The Zija Story:

Our story begins with one man viewing a Discovery Channel documentary about a plant grown in far away lands. His interest piqued as he observed people being sustained by consuming small amounts of this miracle tree, which is being called the most nutrient-rich plant ever discovered. This man was Ken Brailsford, a pioneer in the nutritional supplement industry, the Father of Herbal Encapsulation, and the Founder of Zija International.

Ken began asking the right questions and learning as much as he could from scientists, biochemists and pharmacologists the world over. He worked closely with Monica Marcu, Ph.D., a highly respected botanical researcher and clinical pharmacologist, as well as the author of Miracle Tree, a book about Moringa's qualities and benefits. He also enlisted the help of Russ Bianchi world-renowned Scientist and Food Formulator, to develop new ways to maximize Moringa's amazing health benefits. The result is Zija's collection of Moringa-based products including nutritionals, natural energy drinks, a weight management system, and a line of skin care products.

Ongoing Moringa research has been validated with hundreds of thousands of positive individual experiences. Moringa is changing lives every day, and Zija is positioned to deliver it to the world!

The Shocking Truth About Moringa - Health Benefits, Side Effects & Dangers! New Discoveries 2019

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Uses & benefits of Moringa

Moringa oleifera plant is like a super food and almost every part is very beneficial -- leaf, bark, seed, flower, and root -- as tea, in soup, in powder, as snuff, as oil, as capsule, etc. In this video, we take a look at health benefits, side effects, dangers, lies and exaggerations concerning moringa.

Although, moringa has become popular as a leaf powder supplement, the roots, pods, bark, seeds, flower and fruits are also edible
Moringa is rich in vitamins, proteins and minerals. It’s a source of vitamin A, vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B6,
folate and vitamin C. It’s also a source of potassium, iron, calcium, magnesium, zinc and phosphorus.
Moringa is not in vain called the miracle tree. Here are some of its amazing benefits.
Health benefits Of Moringa

1. Cures Stomach Disorders
Moringa contains isothiocyanates, which are very effective in the treatment of abdominal disorders like ulcerative colitis, gastritis
and constipation. There are studies which have shown that moringa can be used as an effective herbal substitute for a range of
commercially available antacids.
According to a research, it can effectively cure ulcerative colitis. Moringa also contains antibacterial and antibiotic properties which
prevent the growth of various pathogens, including helicobacter pylori bacteria and coliform bacteria which trigger conditions like

2. Protects the Liver
Moringa consists of phytochemicals like epicatechin, ferulic acid, catechin, and vitamin C. These nutrients are very helpful in
protecting the liver. They help to restore the levels of glutathione content in the body and also prevent radiation –induced hepatic
lipid peroxidation. According to a research, moringa leaves are effective against liver damage caused by anti­tubercular drugs, as well
as in speeding up the recovery process.

3. Prevents Neurodegenerative Diseases
According to a recent study, moringa extracts are effective in altering brain monoamines like norepinephrine, dopamine
and serotonin. It can even protect your brain from deficiencies which are related to Alzheimer’s disease.

4. Provides Excellent Nutritional Support

Moringa is packed with nutrients. There’s 17 times more calcium in Moringa than in milk, 25 times more iron than in spinach and 10 times more beta­carotene than in carrots. It is also rich in minerals like zinc, potassium, iron and also in vitamin C and B complex
vitamins. It is rich in proteins as well­ it contains 4 times of what eggs provide.

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The Facts About Zija "Moringa Oleifera"

The Documentary that started it all. The truth about Moringa,,, The Miracle tree

Discovery Channel documentary Moringa -The Miracle Tree

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Discovery Channel Documentary - Moringa Oleifera "The Miracle Tree"

If you could only consume one thing daily for your overall health and well being, Moringa Oleifera is the best choice for meeting your daily nutritional needs.

Historically, and scientifically this plant has been proven to offer more health benefits than any other plant.

Moringa Oleifera is recorded in hieroglyphics on the wall of an Egyptian pyramid as the ‘NEVER DIE TREE’ and the ‘TREE OF IMMORTALITY’ it was one of the first daily supplements. Due to its phyto-nutrient density and profile, greater than any other plant, it has stood the test of time.

People seeking to improve their daily nutrient profile no longer have to gamble with their limited resources by playing roulette with their pill juggling of fragmented nutrients.

If you’re interested in the opportunity to learn more and start including this incredible plant in your daily diet, please get back to the person that referred you to this video.

Documentary Discovery Channel documentary Moringa The Miracle Tree Documentary

This is one of the first videos that I saw when I first found out about the Moringa oleifera tree. You have to watch the whole video to see why I decided to spread the word about the miracle tree. Everyone that I've shared the video with and has consumed our products have had outstanding results.

Go to and use coupon code YOUTUBE to get a one time instant saving of 10% on any purchase of our Moringa Royale products.

The Moringa Documentary on Discovery Channel

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Moringa - The Miracle Tree

Moringa - The Miracle Tree

Miracle Moringa: Our Story

NOW EXPOSED: The Biggest Natural Health
Breakthrough to Come Along in Years... A Miracle Food!

Day to day Health Benefits of Moringa the Multipurpose Tree

Day to day Health Benefits of Moringa the Multipurpose Tree



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